Italian Hot Roast Beef Sandwiches
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Carlsbad Cravings · by Jen★ 5.0 (1)

Italian Hot Roast Beef Sandwiches

NUTRITION · PER SERVING320M COOK
CAL 67%·PRO 100%
CARBS 48G14% OF CAL
4G FIBER31G OTHER13G TOTAL SUGAR
FAT 93G62% OF CAL
33G SAT60G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Slow-cooked shredded beef piled onto toasted rolls with cheese and toppings. Tender, savory, and deeply flavored with Italian seasonings, it makes an impressive casual meal or party spread. The beef can be prepared ahead and assembled to order.

mainitaliansandwichbeef
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Nutrition & ingredients

Ingredients

serves 6
  • 6 French rolls or hoagie buns
  • 12 slices provolone cheese
  • 1 16 oz. jar sliced roasted red peppers (patted dry)
  • 1 16 oz. jar mild pepperoncini peppers/sliced pepper rings
  • 1/4 pound Genoa Salami
  • 1/4 pound thinly sliced Capicola or smoked ham
  • 1 thinly sliced red onion
  • 2 large tomatoes, sliced
  • 1/2 head iceberg lettuce, finely chopped
  • a drizzle of red wine vinegar
  • Salt and pepper to taste
  • bacon
  • olives
  • (spicy) pickles
  • Giardiniera
  • Mozzarella cheese
  • 3 lbs. beef chuck roast trimmed of excess fat*
  • 1 tablespoon olive oil
  • 1 14.5 oz. can low sodium beef broth
  • 1 cup Coke ((Not diet))
  • 1/4 cup Worcestershire sauce
  • 1/4 cup reduced sodium soy sauce
  • 2 tablespoons dried minced onions
  • 1 tablespoon beef bouillon
  • 2 tsp EACH dried oregano, dried basil, dried parsley
  • 1 teaspoon garlic powder
  • 1/2 tsp EACH onion powder, salt, pepper
  • 1/4 teaspoon dried thyme
  • 1/3 cup juice from jar mild pepperoncini peppers/sliced pepper rings ((from pepperoncini jar listed above))
  • 1/2 cup mayonnaise
  • 1 tablespoon yellow mustard
  • 1/2 teaspoon sriracha
PREP
20M
SODIUM
4632MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.