
Italian Herb Skillet Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Garlic herb bread made from frozen rolls, butter, Italian herbs, and parmesan cheese, baked in a skillet. Crispy on the outside with savory herb and garlic flavors throughout. A versatile side for Italian meals or casual dinners.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 7 Rhodes frozen dinner rolls
- ¼ tsp basil
- ¼ tsp pepper
- ¼ tsp oregano
- ¼ tsp rosemary
- ¼ tsp garlic powder
- ⅛ tsp red pepper flakes
- 3 Tbsp butter, (melted)
- 2 Tbsp grated parmesan cheese
At a glance
PER SERVING · TIME 255M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h
- Cook
- 15m
- Sodium
- 202mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 240M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
