Italian Ground Turkey Skillet
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Family Food on the Table · by Kathryn Doherty4.6 (29)

Italian Ground Turkey Skillet

NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 73%
CARBS 32G30% OF CAL
8G FIBER0G ADDED0G INTRINSIC18G OTHER6G TOTAL SUGAR
FAT 18G37% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick Italian-seasoned ground turkey skillet with white beans, tomatoes, and spinach. Flavorful, all-in-one, and ready in 25 minutes.

mainamericanbeansgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon extra-virgin olive oil
  • 1 medium onion (chopped)
  • 1 green bell pepper (chopped)
  • 2 cloves garlic (minced)
  • 1 lb. lean ground turkey
  • 1 1/2 teaspoons dried Italian seasoning
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 (14.5 oz.) can cannellini beans (rinsed and drained)
  • 1 (14.5 oz.) can fire-roasted diced tomatoes
  • 2 big handfuls fresh baby spinach
  • 1/2 cup grated Parmesan cheese
PREP
5M
SODIUM
1012MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.