Fit Foodie Finds · by Linley Hanson★ 4.3 (3)
Italian Dressing Recipe
NUTRITION · PER SERVING10M COOK
CAL 6%·PRO 0%
CARBS 2G8% OF CAL
0G FIBER2G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 12G95% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy homemade vinaigrette made with olive oil, rice vinegar, Italian seasoning, lemon, and honey. Use it on salads, pasta salads, or as a marinade for vegetables and proteins.
condimentitaliandairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons Italian seasoning
- 1/3 cup olive oil
- 1/4 cup rice vinegar
- 2 teaspoons honey
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
At a glance
PER SERVING · TIME 10M
CAL 6%·PRO 0%
CARBS 2G8% OF CAL
0G FIBER2G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 12G95% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 194mg
- Total sugar
- 2g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 5mg
- Calcium
- 0.96mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.