The Recipe Critic · by Alyssa Rivers★ 5.0 (2)
Italian Dressing Mix
NUTRITION · PER SERVING5M COOK
CAL 1%·PRO 1%
CARBS 4G100% OF CAL
1G FIBER2G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade spice blend for Italian dressing using pantry staples like onion powder, oregano, and garlic. Mix with oil and vinegar to create fresh dressing. Much more flavorful and economical than store-bought.
condimentitaliandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 7- 1 tablespoon onion powder
- 1 tablespoon sugar
- 1 Tablespoon salt
- 2 Tablespoons Oregano
- 1 teaspoon garlic
- 1 teaspoon black pepper
- 1/2 teaspoon thyme
- 1/4 teaspoon celery salt
- 1 teaspoon basil
At a glance
PER SERVING · TIME 5M
CAL 1%·PRO 1%
CARBS 4G100% OF CAL
1G FIBER2G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1039mg
- Total sugar
- 2g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 26mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1039MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.