
Simply Quinoa · by Alyssa
Italian Dressing Chicken
NUTRITION · PER SERVING95M COOK
CAL 32%·PRO 100%
CARBS 3G2% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 44G61% OF CAL
9G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken breast with homemade Italian dressing and melted cheese on top. Herb-forward and creamy, a straightforward weeknight protein with Mediterranean flavors.
mainitalianroastchicken🥧 baking dish🌡️ thermometer🔥 ovengluten free
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup olive oil
- 2 tablespoons white wine vinegar
- 1 tablespoon lemon juice
- 3 cloves garlic (minced)
- 3 tablespoons chopped fresh parsley
- 3 tablespoons chopped fresh basil
- 1 tablespoon chopped fresh oregano
- 1 teaspoon kosher salt
- 1/2 teaspoon pepper
- 1/3 cup mayonnaise
- 2 pounds boneless skinless chicken breasts
- 1 ½ tablespoons butter (to grease the baking dish)
- 1/2 cup finely shredded parmesan
- 1/4 cup finely shredded pecorino
- Chopped fresh parsley to garnish
At a glance
PER SERVING · TIME 95M
CAL 32%·PRO 100%
CARBS 3G2% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 44G61% OF CAL
9G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 961mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 827mg
- Calcium
- 198mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 961MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
