An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (10)
Italian Chocolate Salami
NUTRITION · PER SERVING200M COOK
CAL 5%·PRO 2%
CARBS 6G25% OF CAL
1G FIBER0G OTHER7G TOTAL SUGAR
FAT 6G52% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake Italian chocolate dessert shaped like salami, made with chocolate, biscuits, and almonds. A quick, impressive treat for Easter or any occasion.
dessertitalianbaked good⚡ microwavegluten freevegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 3½ ounces good quality dark chocolate (melted)
- ¼ cup milk
- 7 tablespoons butter soft*
- 2 cups broken social tea biscuits
- ¼ cup sugar fine
- ¼ cup unsweetened dutch processed cocoa (sifted)
- 1 pinch salt
- ¼ cup finely chopped almonds (optional)
- ¼ cup powdered sugar
At a glance
PER SERVING · TIME 200M
CAL 5%·PRO 2%
CARBS 6G25% OF CAL
1G FIBER0G OTHER7G TOTAL SUGAR
FAT 6G52% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 61mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 44mg
- Calcium
- 6mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 61MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.