Italian Chicken with Gravy
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breast and tender vegetables braised in a savory Italian dressing and ginger ale sauce that becomes a creamy gravy. A slow-cooker dinner that requires minimal hands-on work.
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Nutrition & ingredients
Ingredients
serves 6- 2 lbs. boneless skinless chicken breasts
- 1 lb. baby carrots
- 1.5 lbs. baby potatoes
- 1 ½ cups Italian dressing ((I use Newman's brand))
- 1 cup ginger ale soda
- 2 Tbsp. soy sauce
- 3 Tbsp. corn starch
- 3 Tbsp. water
- 1/2 cup heavy cream
At a glance
PER SERVING · TIME 440M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 7h
- Sodium
- 1036mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 771mg
- Calcium
- 61mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1036MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.