
An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (3)
Italian Carnival Sprinkle Cookies
NUTRITION · PER SERVING77M COOK
CAL 6%·PRO 3%
CARBS 15G50% OF CAL
1G FIBER6G OTHER8G TOTAL SUGAR
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, crunchy Italian carnival cookies decorated with colorful sprinkles and a light glaze. A festive treat traditionally enjoyed during Carnival season.
dessertitalianbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup + 2 tablespoons all purpose flour (at least 11% protein) ((140 grams total))
- ½ teaspoon baking powder
- 1 pinch salt*
- ⅓ cup + ½ tablespoon butter (softened) ((80 grams total))
- 1 large egg (room temperature)
- ½ teaspoon vanilla extract
- ¼ cup + 3 tablespoons powdered/icing/confectioners' sugar (sifted) ((50 grams total))
- 5-6 ounces semi sweet, dark or milk chocolate (good quality) melted
- 2-3 tablespoons sprinkles, jimmies or nonpareils (more or less)
At a glance
PER SERVING · TIME 77M
CAL 6%·PRO 3%
CARBS 15G50% OF CAL
1G FIBER6G OTHER8G TOTAL SUGAR
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 37mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 7mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
