
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Island Sangria
NUTRITION · PER SERVING5M COOK
CAL 16%·PRO 4%
CARBS 59G74% OF CAL
3G FIBER8G OTHER49G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bubbly white wine sangria made with pineapple juice, amaretto, citrus, and lemon-lime soda. Refreshing and tropical-tasting, it is mixed in minutes for entertaining.
drinkdairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 whole ripe pineapple (chopped)
- 1 cup DOLE Canned Pineapple Juice
- 1 cup pinot grigio
- 1/2 cup amaretto liqueur
- 1/2 cup fresh lemon juice
- 1/2 cup fresh orange juice
- 1 splash lemon-lime soda
- Citrus slices (for garnish)
At a glance
PER SERVING · TIME 5M
CAL 16%·PRO 4%
CARBS 59G74% OF CAL
3G FIBER8G OTHER49G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 7mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 529mg
- Calcium
- 47mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
