Irresistible Roasted Beef Tenderloin
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Little Spice Jar · by Marzia5.0 (4)

Irresistible Roasted Beef Tenderloin

NUTRITION · PER SERVING150M COOK
CAL 23%·PRO 95%
CARBS 7G6% OF CAL
1G FIBER4G OTHER2G TOTAL SUGAR
FAT 26G52% OF CAL
20G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A juicy seared and roasted beef tenderloin with mushrooms and pan gravy made from beef broth and aromatics. An elegant main course for a special dinner.

mainamericanroastbeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 ½-3 pounds beef tenderloin (trimmed)
  • ¼ cup dried porcini mushrooms (soaked (see notes first))
  • 1 ½ cups porcini beef stock (see notes)
  • Kosher salt + medium ground black pepper
  • 2 tablespoons high heat oil
  • 4 tablespoons softened butter (divided)
  • ½ cup yellow onion (chopped)
  • 1 pound baby Bella mushrooms (thinly sliced)
  • 4 teaspoons EACH: fresh minced garlic AND fresh thyme leaves (chopped)
  • 1 tablespoon white wine vinegar
  • 2 teaspoons EACH: dijon mustard AND prepared horseradish
  • 1 tablespoon cold butter (optional)
PREP
25M
SODIUM
477MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.