Natasha's Kitchen · by Natasha Kravchuk★ 5.0 (398)
Irish Soda Bread Recipe
NUTRITION · PER SERVING65M COOK
CAL 12%·PRO 14%
CARBS 34G56% OF CAL
4G FIBER6G SUGAR24G OTHER
FAT 8G29% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Irish soda bread made with minimal effort, no kneading or proofing required. Soft and biscuit-like with dried cranberries, ready in under an hour.
mainirishbaked good🍳 skillet🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 4 cups all-purpose flour (plus 1/4 cup more for dusting)
- 1/4 cup granulated sugar
- 1 tsp sea salt
- 1 tsp baking soda
- 6 Tbsp cold unsalted butter (plus 1/2 Tbsp to grease pan)
- 1 3/4 cups cold lowfat buttermilk or kefir
- 1 large egg (cold)
- 1 cup raisins or dried cranberries (optional)
At a glance
PER SERVING · TIME 65M
CAL 12%·PRO 14%
CARBS 34G56% OF CAL
4G FIBER6G SUGAR24G OTHER
FAT 8G29% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 144mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 211mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.