Plain Chicken · by StephanieParker★ 5.0 (8)
Irish Soda Bread in a Loaf Pan
NUTRITION · PER SERVING45M COOK
CAL 49%·PRO 81%
CARBS 180G73% OF CAL
24G FIBER0G ADDED13G INTRINSIC143G OTHER13G TOTAL SUGAR
FAT 7G6% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple no-yeast Irish soda bread made with just four ingredients: flour, salt, baking soda, and buttermilk. Ready in under an hour with a tender crumb, great for St. Patrick's Day or any meal.
sideirishbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup buttermilk
At a glance
PER SERVING · TIME 45M
CAL 49%·PRO 81%
CARBS 180G73% OF CAL
24G FIBER0G ADDED13G INTRINSIC143G OTHER13G TOTAL SUGAR
FAT 7G6% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 2648mg
- Total sugar
- 13g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1268mg
- Calcium
- 374mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2648MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.