Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Irish Soda Bread
NUTRITION · PER SERVING115M COOK
CAL 15%·PRO 16%
CARBS 47G62% OF CAL
5G FIBER27G OTHER15G TOTAL SUGAR
FAT 9G27% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Irish soda bread with no yeast or rising time, optionally studded with raisins. Tender and slightly sweet.
componentirishbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 tablespoons unsalted butter (1/2 cup, melted)
- 1-3/4 cups buttermilk (divided, see note 1)
- 1 large egg
- 4-1/2 cups all-purpose flour (plus more for dusting, see note 2)
- 3 tablespoons granulated sugar
- 2-1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1-1/2 teaspoons salt
- 1 cup raisins (soft and fresh)
At a glance
PER SERVING · TIME 115M
CAL 15%·PRO 16%
CARBS 47G62% OF CAL
5G FIBER27G OTHER15G TOTAL SUGAR
FAT 9G27% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 50m
- Sodium
- 435mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 68mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 435MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.