The Recipe Critic · by Alyssa Rivers
Irish Potato Candy
NUTRITION · PER SERVING60M COOK
CAL 5%·PRO 2%
CARBS 20G74% OF CAL
1G FIBER1G OTHER18G TOTAL SUGAR
FAT 3G28% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake candy made from cream cheese, coconut, and powdered sugar, shaped into potato-like pieces and dusted with cinnamon. A whimsical Irish-American treat.
dessertamericanbaked good🍪 sheet pangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 32- 4 Oz Cream Cheese ((room temperature))
- ¼ Cup Butter ((room temperature))
- 1 Teaspoon Vanilla Extract
- ¼ Teaspoon Salt
- 4 Cups Powdered Sugar
- 2 2/3 Cups Sweetened Flaked Coconut ((about 7 ounces))
- 2 Tablespoons Ground Cinnamon
At a glance
PER SERVING · TIME 60M
CAL 5%·PRO 2%
CARBS 20G74% OF CAL
1G FIBER1G OTHER18G TOTAL SUGAR
FAT 3G28% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 49mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 25mg
- Calcium
- 8mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.