
Crazy for Crust · by Dorothy Kern★ 3.8 (6)
Irish Cream Pie Cocktail
NUTRITION · PER SERVING5M COOK
CAL 28%·PRO 13%
CARBS 61G43% OF CAL
1G FIBER24G OTHER36G TOTAL SUGAR
FAT 24G39% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, indulgent cocktail combining Baileys, coffee, vodka, and milk with a shortbread cookie rim. Tastes like dessert in a glass.
drinkirishgluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 6 ounces Irish Cream
- 2 ounces vanilla vodka
- 4 ounces cold coffee
- 2 ounces milk
- Ice (if desired)
- Honey or corn syrup (for rimming glasses)
- Walkers Shortbread Cookies (for dipping and garnish)
At a glance
PER SERVING · TIME 5M
CAL 28%·PRO 13%
CARBS 61G43% OF CAL
1G FIBER24G OTHER36G TOTAL SUGAR
FAT 24G39% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 411mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 73mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 411MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
