
Real Housemoms · by Carrie Robinson★ 4.5 (2)
Irish Cream & Mint Iced Mocha
NUTRITION · PER SERVING—
CAL 62%·PRO 7%
CARBS 61G20% OF CAL
0G FIBER12G OTHER49G TOTAL SUGAR
FAT 41G30% OF CAL
28G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An iced coffee drink spiked with vodka and Irish cream, topped with mint and heavy cream. A dessert-like cocktail for indulgent sipping.
drinkgluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup vodka
- 7 Andes Mints (unwrapped & chopped)
- 1 oz Irish cream liqueur
- 1 oz of the Andes mint infused vodka
- 1 cup chilled espresso or strongly brewed coffee
- Splash half and half
- Whipped cream (chocolate syrup, & an Andes mint- for garnishing)
At a glance
PER SERVING
CAL 62%·PRO 7%
CARBS 61G20% OF CAL
0G FIBER12G OTHER49G TOTAL SUGAR
FAT 41G30% OF CAL
28G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 153mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 584mg
- Calcium
- 151mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
