Small Town Woman · by Beth Pierce★ 5.0 (55)
Irish Colcannon Recipe
NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 14%
CARBS 34G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC25G OTHER4G TOTAL SUGAR
FAT 15G47% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Irish side of creamy mashed potatoes swirled with fried cabbage, onions, and crisp bacon. Rich and comforting, it serves 10.
sideirishpork🥄 saucepan🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 10- 3 large russet potatoes peeled and cut into large chunks
- 3 large Yukon Gold potatoes peeled and chunked
- 7 tablespoons unsalted butter
- ½ cup heavy cream or whole milk
- 1 medium onion chopped
- ½ head green cabbage chopped
- 6 slices crispy cooked bacon coarsely chopped
- kosher salt and fresh ground black pepper
At a glance
PER SERVING · TIME 40M
CAL 15%·PRO 14%
CARBS 34G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC25G OTHER4G TOTAL SUGAR
FAT 15G47% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 232mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 956mg
- Calcium
- 45mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.