Dinners, Dishes and Desserts · by Erin Sellin★ 4.6 (5)
Instant Pot White Chicken Chili
NUTRITION · PER SERVING57M COOK
CAL 17%·PRO 50%
CARBS 24G28% OF CAL
5G FIBER0G ADDED6G INTRINSIC14G OTHER6G TOTAL SUGAR
FAT 18G45% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy white chicken chili made in the Instant Pot with tender chicken, white beans, green chiles, and corn. Comfort food ready in under an hour.
mainamericansoupchickenbeans🥘 pressure cookergluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 Tablespoon olive oil
- 1 small onion (finely chopped)
- 3 cloves garlic (minced)
- 1 pound chicken breasts
- 4 cups chicken broth
- 1 15 oz can Northern beans, drained and rinsed
- 1 7 oz can diced green chilies, drained
- 1 cup corn kernels
- 1/4 cup chopped cilantro
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon black pepper
- 4 oz cream cheese (cut into cubes)
- 1/4 cup heavy cream
At a glance
PER SERVING · TIME 57M
CAL 17%·PRO 50%
CARBS 24G28% OF CAL
5G FIBER0G ADDED6G INTRINSIC14G OTHER6G TOTAL SUGAR
FAT 18G45% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 17m
- Sodium
- 1479mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 646mg
- Calcium
- 99mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1479MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.