365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.9
Instant Pot Tuscan Gnocchi
NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 25%
CARBS 51G49% OF CAL
5G FIBER1G ADDED3G INTRINSIC42G OTHER4G TOTAL SUGAR
FAT 19G42% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pillowy gnocchi in a cream cheese sauce with tomatoes and spinach, finished with a crispy breadcrumb topping. Quick and comforting, this is a vegetarian pasta main that comes together in 20 minutes.
mainitalianpasta🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 Tbsp butter, divided
- ¼ cup panko breadcrumbs
- 2 tsp minced garlic
- 1 (16 oz) package gnocchi
- 1 ½ tsp Italian seasoning
- ⅛ tsp red pepper
- 1 ½ cups chicken or vegetable broth
- 4 cups coarsely chopped spinach
- 1 cup quartered cherry tomatoes (or 1 can petite diced tomatoes)
- 4 oz cream cheese
- ½ cup shredded parmesan cheese
At a glance
PER SERVING · TIME 20M
CAL 21%·PRO 25%
CARBS 51G49% OF CAL
5G FIBER1G ADDED3G INTRINSIC42G OTHER4G TOTAL SUGAR
FAT 19G42% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1281mg
- Total sugar
- 4g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 391mg
- Calcium
- 241mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1281MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.