Wholesome Yum · by Maya Krampf★ 5.0 (7)
Instant Pot Turkey Breast
NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 29G47% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A juicy Instant Pot turkey breast seasoned with fresh herbs, garlic, and butter. Cooked under pressure until tender, it's an easy hands-off meal perfect for holidays or family dinners.
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View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 lb Bone-in turkey breast ((or any size that will fit in your Instant Pot, see instructions; skin on))
- 1/4 cup Unsalted butter ((softened))
- 1 tbsp Fresh thyme
- 1 tbsp Fresh sage ((chopped))
- 1 tbsp Fresh rosemary ((chopped))
- 3 cloves Garlic ((minced))
- 1/2 tbsp Sea salt
- 1 tsp Black pepper
- 1 cup Chicken broth, reduced sodium
At a glance
PER SERVING · TIME 45M
CAL 28%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 29G47% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 273mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 881mg
- Calcium
- 55mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.