Instant Pot Train Wreck Dinner
View original ↗
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Instant Pot Train Wreck Dinner

NUTRITION · PER SERVING18M COOK
CAL 19%·PRO 31%
CARBS 34G35% OF CAL
5G FIBER20G OTHER8G TOTAL SUGAR
FAT 22G51% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty pressure-cooker one-pot dinner with sausage, potatoes, vegetables, and tomatoes topped with melted cheese. Simple and satisfying comfort food.

mainamericancasseroleporkgluten free
View the full recipe on 365 Days of Slow Cooking

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • ¾ cup chicken or beef broth
  • 1 bay leaf
  • 12 oz baby carrots
  • 1 small onion, cut into large chunks
  • 1 8 oz package sliced or chopped mushrooms
  • 3 medium Russet potatoes, peeled and cut into cubes
  • 2 tsp olive oil
  • Sea salt and freshly cracked pepper
  • 12 oz package of smoked sausage, cut into cubes
  • 1 (14.5) oz can diced tomatoes with juice
  • 1 Tbsp Worcestershire sauce
  • 1 tsp Italian seasoning
  • ½ tsp black pepper
  • 1 Tbsp dried parsley
  • Optional: 1 bell pepper, cored and diced
  • ½ cup shredded mozzarella cheese
  • ¼ cup shredded parmesan cheese
PREP
15M
SODIUM
918MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.