Instant Pot Traditional Meatloaf
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic meatloaf with a tangy ketchup glaze, made from ground beef, breadcrumbs, onion, and Worcestershire sauce. This familiar comfort food is tender and flavorful, perfect for a home-style dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean or extra lean ground beef
- 1 cup seasoned bread crumbs
- ½ cup diced onion
- ¼ cup milk
- 1 egg
- 2 Tbsp ketchup
- 1 Tbsp Worcestershire sauce
- 1 tsp dried parsley
- ¾ tsp kosher salt
- ½ tsp black pepper
- 1 Tbsp brown sugar
- 1 ½ tsp red wine vinegar
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1198mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 546mg
- Calcium
- 109mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1198MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.