Instant Pot Three Envelope Pot Roast Sliders
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pot roast cooked in an Instant Pot with envelope mixes and served on slider rolls with cheese and condiments. A casual, comfort-food dinner that comes together quickly.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup salsa
- 1 ounce dry onion soup mix ((1 packet))
- 1 ounce dry Italian salad dressing mix ((1 packet))
- 1 ounce dry Au Jus mix ((1 packet))
- 2 ½ pounds beef roast (rump roast or chuck roast work great)
- 1 cup water
- 12 King's Hawaiian Rolls
- 4 ounces Swiss cheese slices ((6 slices halved))
- ¼ cup sour cream
- 2 Tablespoons chili sauce
- 1 ½ teaspoon creamy horseradish sauce
At a glance
PER SERVING · TIME 90M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1113mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 452mg
- Calcium
- 137mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.