
Instant Pot Sunday Dinner Pot Roast
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Instant Pot pot roast with a simple flavor profile of salt, pepper, and olive oil, finished with a rich gravy. The beef becomes tender and flavorful in minimal time, making an easy Sunday dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 ½ to 3 pounds rump roast, trimmed of excess fat and patted dry
- 1 tsp kosher salt
- ½ tsp pepper
- 2 Tbsp olive oil
- 2 tsp Better than Bouillon Beef Base
- 2 cups water
- 2 Tbsp butter
- 3 Tbsp flour
At a glance
PER SERVING · TIME 85M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 455mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 14mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 455MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
