
Fit Foodie Finds · by Lee Funke★ 4.6 (13)
Instant Pot Steel Cut Oats
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 12%
CARBS 29G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER0G TOTAL SUGAR
FAT 5G25% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Steel cut oats cooked in an Instant Pot with milk and salt in under 20 minutes. A quick, creamy breakfast with minimal ingredients.
mainamerican🥘 pressure cookerdairy freegluten freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup steel cut oatmeal
- 3 cups plain, unsweetened almond milk (or any kind of milk)
- pinch of salt
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 12%
CARBS 29G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER0G TOTAL SUGAR
FAT 5G25% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 209mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 243mg
- Calcium
- 317mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 209MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
