365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.5
Instant Pot Sour Cream Pork Chops
NUTRITION · PER SERVING38M COOK
CAL 12%·PRO 62%
CARBS 5G7% OF CAL
0G FIBER3G OTHER1G TOTAL SUGAR
FAT 11G40% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pork chops in a creamy sour cream sauce made in the Instant Pot. Minimal ingredients with rich flavor, low-carb and gluten-free.
mainamericanpork🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ½ – 2 pounds of boneless pork chops (between ½ inch thick to ¾ inch thick)
- Salt and Pepper
- 1 tsp onion powder
- 1 Tbsp Worcestershire sauce
- 1 cup chicken or beef broth
- 2 Tbsp cornstarch + 3 Tbsp water
- ½ cup sour cream
- 2 tsp dried parsley
At a glance
PER SERVING · TIME 38M
CAL 12%·PRO 62%
CARBS 5G7% OF CAL
0G FIBER3G OTHER1G TOTAL SUGAR
FAT 11G40% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3m
- Sodium
- 412mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 549mg
- Calcium
- 34mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 412MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.