365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Smoky Mountain Barbecue Chicken
NUTRITION · PER SERVING32M COOK
CAL 16%·PRO 76%
CARBS 17G21% OF CAL
1G FIBER6G OTHER10G TOTAL SUGAR
FAT 11G30% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pressure-cooked chicken breasts in a tangy, smoky barbecue sauce with Worcestershire, vinegar, and a hint of liquid smoke. Quick, hands-off comfort food.
mainamericanchicken🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup chicken broth
- 1 ½ pounds boneless or bone-in chicken breasts or thighs (or a combination)
- 1 Tbsp brown sugar
- 1 Tbsp yellow mustard
- 1 Tbsp apple cider vinegar
- 1 Tbsp lemon juice
- 1 Tbsp dehydrated onion
- 1 Tbsp Worcestershire sauce
- ½ cup ketchup
- ½ tsp liquid smoke
- ½ tsp tabasco sauce
- ½ tsp black pepper
- ½ tsp kosher salt
- ⅛ tsp cayenne pepper
- 1 Tbsp cornstarch
- 1 Tbsp butter
At a glance
PER SERVING · TIME 32M
CAL 16%·PRO 76%
CARBS 17G21% OF CAL
1G FIBER6G OTHER10G TOTAL SUGAR
FAT 11G30% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 859mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 749mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 859MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.