365 Days of Slow Cooking · by Karen Petersen★ 4.1
Instant Pot Skinny Chicken Alfredo
NUTRITION · PER SERVING19M COOK
CAL 26%·PRO 91%
CARBS 53G41% OF CAL
4G FIBER45G OTHER5G TOTAL SUGAR
FAT 13G23% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lightened creamy chicken and spaghetti alfredo made in the pressure cooker in one pot. Rich but reasonable in cream, done in under 20 minutes.
mainitalianpastachicken🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp butter
- 1 lb boneless skinless chicken breasts or thighs, cut into 1 inch cubes
- ¾ tsp kosher salt
- ¾ tsp black pepper
- ½ tsp onion powder
- ½ tsp dried basil
- ½ tsp dried parsley
- 3 garlic cloves, minced
- 8 ounces uncooked linguine, fettuccine or spaghetti noodles (whole wheat is okay)
- 1 ¾ cups chicken broth
- 1 cup milk
- 3 Tbsp cornstarch
- 1 cup Parmesan cheese
At a glance
PER SERVING · TIME 19M
CAL 26%·PRO 91%
CARBS 53G41% OF CAL
4G FIBER45G OTHER5G TOTAL SUGAR
FAT 13G23% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4m
- Sodium
- 1112mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 564mg
- Calcium
- 376mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.