
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.8
Instant Pot Shrimp Scampi Pasta
NUTRITION · PER SERVING16M COOK
CAL 23%·PRO 68%
CARBS 48G41% OF CAL
4G FIBER40G OTHER4G TOTAL SUGAR
FAT 15G30% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti with shrimp in a garlicky lemon butter sauce. Quick and elegant, this is a weeknight dinner that feels special enough to serve guests.
mainitalianpastashellfish🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 Tbsp butter
- 1 ½ Tbsp olive oil
- 2 Tbsp minced garlic
- 1 ¾ cups chicken broth
- Juice and zest of 1 lemon
- ⅛ tsp cayenne pepper
- 1 ½ tsp kosher salt
- ¼ tsp pepper
- 8 oz spaghetti, broken in half
- 1 pound frozen peeled, deveined, tails off shrimp
- 3 green onions, sliced
At a glance
PER SERVING · TIME 16M
CAL 23%·PRO 68%
CARBS 48G41% OF CAL
4G FIBER40G OTHER4G TOTAL SUGAR
FAT 15G30% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1m
- Sodium
- 1234mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 115mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1234MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
