Instant Pot Sausage, Sweet Potatoes and Broccoli
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick and easy dump-and-go pressure cooker meal with sausage, broccoli, and sweet potatoes in a savory broth. Flavorful and healthy-ish, it becomes a family favorite weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ cups chicken or beef broth
- 1 (12 ounce) package of beef smoked sausage. cut into quarter inch slices
- 20 ounces sweet potatoes (this was one big sweet potato for me), peeled and cut into cubes
- ½ tsp kosher salt
- ½ tsp black pepper
- 1 tsp garlic powder
- ½ tsp onion powder
- ⅛ tsp dried thyme
- 3 Tbsp butter, cut into 6 pieces
- 1 large broccoli crown (mine was 15 ounces)
At a glance
PER SERVING · TIME 17M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2m
- Sodium
- 1611mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 925mg
- Calcium
- 111mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1611MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.