
Instant Pot Rusty Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken braised in a rust-colored sauce of soy sauce, chili garlic sauce, and rice vinegar. The sweet-savory glaze is deeply flavorful and pairs well with rice. A quick weeknight dinner that can be made in an Instant Pot or slow cooker.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup chicken broth
- 1 Tbsp brown sugar
- 1-2 Tbsp chili garlic sauce (sambal oelek)
- 3 Tbsp low sodium soy sauce
- 2 Tbsp seasoned rice vinegar
- 1 Tbsp minced garlic
- 1 ½ pounds boneless, skinless chicken thighs
- 2-3 Tbsp cornstarch + 3 Tbsp water
At a glance
PER SERVING · TIME 27M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 1019mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 509mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1019MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
