365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.7
Instant Pot Pizza Casserole
NUTRITION · PER SERVING19M COOK
CAL 25%·PRO 48%
CARBS 46G37% OF CAL
4G FIBER33G OTHER9G TOTAL SUGAR
FAT 24G43% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Saucy penne pasta with pepperoni, Italian sausage, and mozzarella cheese cooked in an Instant Pot. A fast, easy pizza-inspired casserole.
mainitalianpastapork🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound ground Italian sausage
- 1 cup diced onion
- 2 tsp minced garlic
- 1 ¾ cups chicken or beef broth
- 8 oz uncooked penne pasta
- 2 (14 oz ) jars pizza sauce (or a 28 oz jar of pasta sauce)
- 2 tsp Italian seasoning
- 2 oz sliced pepperoni (about a half cup)
- ½ cup grated mozzarella cheese
- ¼ cup shredded parmesan cheese
At a glance
PER SERVING · TIME 19M
CAL 25%·PRO 48%
CARBS 46G37% OF CAL
4G FIBER33G OTHER9G TOTAL SUGAR
FAT 24G43% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4m
- Sodium
- 1711mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 634mg
- Calcium
- 153mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1711MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.