365 Days of Slow Cooking · by Karen★ 5.0
Instant Pot Parmesan Sausage Kale Soup
NUTRITION · PER SERVING18M COOK
CAL 19%·PRO 30%
CARBS 17G18% OF CAL
2G FIBER11G OTHER4G TOTAL SUGAR
FAT 29G68% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy and comforting soup with Italian sausage, kale, potatoes, and Parmesan cheese. Rich enough to satisfy everyone at the table.
mainsouppork🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb ground Italian sausage (I used mild)
- 1 small onion, finely diced
- 5 cups water
- 1 Tbsp Better than Bouillon Chicken Base
- 2 celery ribs, sliced into quarter inch pieces
- 2 carrots, grated or diced
- 2-3 cups cubed red or yellow potatoes (I cut them into fairly small cubes)
- 1 tsp garlic powder
- 1/8 tsp ground thyme
- 1 Tbsp dried parsley flakes
- 1 cup heavy cream, warmed
- 1 cup grated Parmesan cheese
- 5 kale leaves
At a glance
PER SERVING · TIME 18M
CAL 19%·PRO 30%
CARBS 17G18% OF CAL
2G FIBER11G OTHER4G TOTAL SUGAR
FAT 29G68% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3m
- Sodium
- 633mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 547mg
- Calcium
- 218mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 633MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.