Instant Pot Osso Buco with Risotto Milanese
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Simply Delicious · by Alida Ryder5.0 (1)

Instant Pot Osso Buco with Risotto Milanese

NUTRITION · PER SERVING75M COOK
CAL 61%·PRO 100%
CARBS 116G38% OF CAL
5G FIBER97G OTHER13G TOTAL SUGAR
FAT 43G32% OF CAL
14G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic Italian braise of beef shanks braised in red wine until fall-apart tender, served with saffron risotto. An elegant showstopper simplified in the Instant Pot.

mainitalianbeefgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 kg (2lb) beef shin
  • 2 tbsp olive oil
  • 1 onion (finely chopped)
  • 2 medium carrots (peeled and finely chopped)
  • 3 celery ribs (finely chopped)
  • 4 garlic cloves
  • 6 sprigs fresh thyme
  • 1 cup red wine
  • 400 g (14oz) chopped tomatoes
  • 2 cups beef stock
  • 2 tsp salt
  • 1 tsp pepper
  • 1 tsp sugar (optional)
  • 1 small onion (finely chopped)
  • 2 garlic cloves (minced)
  • 2 cups Arborio rice
  • 4 cups chicken stock
  • pinch of saffron
  • 3 tbsp butter
  • 1 cup grated Parmesan cheese
  • ½ cup chopped parsley
  • zest of 2 lemons
  • 2 garlic cloves (finely chopped)
PREP
15M
SODIUM
2625MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.