365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.9
Instant Pot Mississippi Sin Dip
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 13%
CARBS 3G7% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 16G80% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An addictive warm dip of cream cheese, sour cream, ham, and cheddar with hot and Worcestershire sauce heat. Serve hot with bread for a party favorite.
starteramericanpork🍪 sheet pan🥘 pressure cooker⏲️ slow cooker🔥 oven
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup sour cream
- 4 oz cream cheese
- ½ cup cubed ham
- 1 tsp hot sauce
- 1 tsp Worcestershire
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 cup grated sharp cheddar
- ¼ cup green onion
- Optional: 1 bread bowl to serve dip out of
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 13%
CARBS 3G7% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 16G80% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 331mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 119mg
- Calcium
- 119mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.