365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Meatball Stroganoff
NUTRITION · PER SERVING22M COOK
CAL 31%·PRO 49%
CARBS 46G30% OF CAL
3G FIBER36G OTHER7G TOTAL SUGAR
FAT 39G56% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick stroganoff made in an Instant Pot with frozen meatballs, egg noodles, mushrooms, and sour cream sauce. Comforting, rich, and ready in 22 minutes.
mainamericanpastabeef🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp butter
- 8 ounces chopped mushrooms
- ½ cup diced onions
- 1 ¾ cups beef broth
- 6 ounces egg noodles (half a package)
- 1 Tbsp Worcestershire sauce
- ¼ tsp kosher salt
- ½ tsp pepper
- 1 ¼ tsp garlic powder
- 11 ounces (half a bag) frozen homestyle meatballs
- 4 ounces cream cheese
- ¼ cup milk
- ¼ cup sour cream
- ½ tsp Dijon mustard
- Fresh dill, to taste
At a glance
PER SERVING · TIME 22M
CAL 31%·PRO 49%
CARBS 46G30% OF CAL
3G FIBER36G OTHER7G TOTAL SUGAR
FAT 39G56% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2m
- Sodium
- 1266mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 517mg
- Calcium
- 113mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1266MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.