365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Lumberjack Breakfast
NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 37%
CARBS 18G20% OF CAL
1G FIBER14G OTHER4G TOTAL SUGAR
FAT 24G58% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty layered breakfast combining waffles, sausage, eggs, and cheddar cheese. Rich and filling, best eaten at breakfast when you have time to enjoy it.
mainamericanegg disheggsshellfish🥘 pressure cooker⚡ microwavegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 eggs
- ½ cup milk
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp kosher salt
- ½ tsp black pepper
- 4 frozen waffles
- 4 frozen pre-cooked sausage patties
- ½ cup shredded sharp cheddar
- 1 diced green onion
At a glance
PER SERVING · TIME 45M
CAL 18%·PRO 37%
CARBS 18G20% OF CAL
1G FIBER14G OTHER4G TOTAL SUGAR
FAT 24G58% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 815mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 216mg
- Calcium
- 268mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 815MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.