Instant Pot Lazy Stuffed Cabbage
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A deconstructed stuffed cabbage made as a quick stew with ground pork and beef, brown rice, and shredded cabbage simmered in a tomato-based broth. All the flavors of the classic dish without the rolling. Ready in under an hour in the pressure cooker.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ pound ground pork
- ½ pound ground beef
- 1 cup diced onion
- 2 ribs of celery, sliced
- 1 Tbsp minced garlic
- ¾ tsp kosher salt
- ¾ tsp black pepper
- 1 tsp Italian seasoning
- 2 cups chicken or beef broth
- ½ cup brown rice
- 1 (14.5 oz) can diced tomatoes
- 1 (14.5 oz) can crushed tomatoes
- 1 Tbsp tomato paste
- 1 bay leave
- 1 Tbsp Worcestershire sauce
- 1 small head of cabbage, chopped
At a glance
PER SERVING · TIME 42M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 22m
- Sodium
- 822mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 952mg
- Calcium
- 107mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 822MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.