Instant Pot John Wayne Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef and rice layered with tomatoes and peppers, then topped with cheddar and baked biscuits. A comfort-food casserole that pleases families on busy weeknights.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (16 oz) can Pillsbury Grands Biscuits or homemade biscuits
- 1 pound lean ground beef
- 1 ½ Tbsp taco seasoning
- 1 cup diced onion
- 1 cup beef broth
- ¼ cup long grain white rice
- 1 green or red bell pepper, diced
- 1 (14.5 oz) can diced tomatoes
- 2 Tbsp cornstarch + 2 Tbsp water
- ½ cup sour cream
- ½ cup pickled tame jalapenos
- ½ cup grated sharp cheddar cheese
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 1219mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 879mg
- Calcium
- 85mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1219MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.