365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.5
Instant Pot Honey Lemon Chicken
NUTRITION · PER SERVING24M COOK
CAL 17%·PRO 61%
CARBS 25G29% OF CAL
4G FIBER6G OTHER15G TOTAL SUGAR
FAT 15G38% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken and green beans in a bright lemon-honey sauce with ginger and garlic. A quick pressure cooker recipe that delivers balanced sweet and savory flavors.
mainchicken🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 to 1 ½ pounds of boneless, skinless chicken thighs
- ¾ to 1 pound of fresh green beans
- ½ cup chicken broth
- 2 Tbsp low sodium soy sauce
- 2 Tbsp seasoned rice vinegar
- 1 Tbsp butter
- 3 Tbsp fresh lemon juice
- 1 ½ tsp lemon zest
- 2 Tbsp honey
- ¼ tsp ground ginger
- ½ tsp garlic powder
- 2 Tbsp cornstarch + 2 Tbsp cold water
- 1 Tbsp sesame seeds
- Salt and pepper
At a glance
PER SERVING · TIME 24M
CAL 17%·PRO 61%
CARBS 25G29% OF CAL
4G FIBER6G OTHER15G TOTAL SUGAR
FAT 15G38% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 831mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 758mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 831MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.