365 Days of Slow Cooking · by Karen★ 4.7
Instant Pot Homestyle Chicken and Vegetables
NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 100%
CARBS 42G36% OF CAL
8G FIBER0G ADDED9G INTRINSIC25G OTHER9G TOTAL SUGAR
FAT 11G22% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Well-seasoned chicken with green beans, red potatoes, and carrots cooked together in an electric pressure cooker. A simple, family-friendly one-pot meal ready in minutes.
mainamericanchicken🥘 pressure cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup water
- 1 3/4 lbs uncooked thawed boneless, skinless chicken breasts or boneless, skinless chicken thighs
- 1/2 pound baby carrots (the thicker kind) or whole peeled carrots
- 1 lb fresh green beans
- 1 1/2 lbs red potatoes
- 1 tsp kosher salt
- 1 tsp crushed rosemary
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 2 Tbsp olive oil
At a glance
PER SERVING · TIME 15M
CAL 23%·PRO 100%
CARBS 42G36% OF CAL
8G FIBER0G ADDED9G INTRINSIC25G OTHER9G TOTAL SUGAR
FAT 11G22% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 639mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1921mg
- Calcium
- 104mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 639MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.