365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.9
Instant Pot Hamburger Jazz
NUTRITION · PER SERVING37M COOK
CAL 28%·PRO 77%
CARBS 49G35% OF CAL
2G FIBER41G OTHER5G TOTAL SUGAR
FAT 24G39% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot rice and beef dish with green enchilada sauce and mozzarella, made quickly in a pressure cooker. Savory, cheesy, and straightforward. An easy weeknight dinner.
mainamericancasserolebeef🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- Salt and pepper
- 1 ¼ or 1 ½ cups beef broth
- 1 cup uncooked brown rice or white rice
- 1 (10 oz) can green enchilada sauce
- 1 (14.5 oz) can petite diced tomatoes
- 1 ½ cups (6 oz) shredded mozzarella cheese
At a glance
PER SERVING · TIME 37M
CAL 28%·PRO 77%
CARBS 49G35% OF CAL
2G FIBER41G OTHER5G TOTAL SUGAR
FAT 24G39% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 22m
- Sodium
- 1555mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 797mg
- Calcium
- 370mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1555MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.