Instant Pot Hamburger Hotdish
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef with egg noodles, corn, and bell peppers in marinara sauce, topped with cheddar cheese. A hearty one-pot meal made easy in the Instant Pot. Comfort food ready in under 25 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound ground beef
- 1 cup diced onion
- ½ tsp kosher salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 3 ½ cups beef broth
- 1 (12 oz) package uncooked egg noodles
- 1 (14.5 oz) can corn, drained
- 1 (24 oz) can or jar of marinara sauce
- 1 green bell pepper, cored and diced
- 2 cups shredded cheddar cheese
At a glance
PER SERVING · TIME 22M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2m
- Sodium
- 1565mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 844mg
- Calcium
- 323mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1565MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.