
Shugary Sweets · by Aimee Shugarman
Instant Pot Gyros Recipe
NUTRITION · PER SERVING27M COOK
CAL 24%·PRO 79%
CARBS 36G30% OF CAL
4G FIBER25G OTHER7G TOTAL SUGAR
FAT 20G37% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef cooked with Mediterranean spices and herbs, served in pita with fresh vegetables and tzatziki sauce. Aromatic and satisfying, these taste like restaurant gyros.
maingreeksandwichbeef🥘 pressure cooker
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 teaspoon olive oil
- 2 pound flank steak
- 1 Tablespoon dried parsley
- 1 teaspoon black pepper
- 1 medium red onion (sliced)
- 3 cloves garlic (minced)
- ½ cup low-sodium beef broth
- 1 Tablespoon lemon juice
- 1 teaspoon apple cider vinegar
- 1 cup shredded lettuce
- 1 cup chopped tomatoes
- 1 cup chopped cucumber
- ½ cup feta cheese
- 4 whole wheat pita breads (cut into halves)
- 1 cup tzatziki sauce**
At a glance
PER SERVING · TIME 27M
CAL 24%·PRO 79%
CARBS 36G30% OF CAL
4G FIBER25G OTHER7G TOTAL SUGAR
FAT 20G37% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 7m
- Sodium
- 540mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 808mg
- Calcium
- 153mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 540MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
