
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (3)
Instant Pot Ground Beef Goulash Recipe
NUTRITION · PER SERVING29M COOK
CAL 29%·PRO 61%
CARBS 62G43% OF CAL
7G FIBER31G OTHER24G TOTAL SUGAR
FAT 25G38% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A ground beef and macaroni casserole made easy in an Instant Pot, with tomatoes, corn, and a slightly sweet-savory sauce. Comforting weeknight dinner.
mainamericancasserolebeef🥘 pressure cookerdairy free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ½ pounds ground beef
- 1 onion (diced)
- 1 green bell pepper (diced)
- 15 ounces canned corn (drained, (1 can))
- 29 ounces tomato sauce ((1 large can))
- 30 ounces diced tomatoes ((2 15oz cans), undrained)
- ⅓ cup brown sugar
- 2 ½ Tablespoon soy sauce
- 1 ½ Tablespoon Worcestershire sauce
- 1 teaspoon salt ((or more to taste))
- ½ teaspoon ground black pepper ((more or less to taste))
- ½ teaspoon garlic powder
- 2 cups elbow macaroni (uncooked)
- 1-2 cups beef broth
At a glance
PER SERVING · TIME 29M
CAL 29%·PRO 61%
CARBS 62G43% OF CAL
7G FIBER31G OTHER24G TOTAL SUGAR
FAT 25G38% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 14m
- Sodium
- 2070mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1275mg
- Calcium
- 97mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2070MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
