Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Instant Pot Green Beans
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 5%
CARBS 7G48% OF CAL
3G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 3G47% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender green beans brightened with garlic, butter, and fresh lemon, cooked quickly in the Instant Pot. A simple, flavorful side that complements any main course.
sideamerican♒ steamer🥘 pressure cookergluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound Fresh French green beans
- 1 cup Water
- 2 tablespoons Butter
- 2 cloves Fresh garlic (minced)
- Salt and pepper to taste
- Lemon wedges (optional for serving)
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 5%
CARBS 7G48% OF CAL
3G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 3G47% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 142mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 42mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 142MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.