365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Garlic Parmesan Risotto
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 23%
CARBS 48G59% OF CAL
2G FIBER44G OTHER3G TOTAL SUGAR
FAT 10G27% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy garlic Parmesan risotto made hands-off in an Instant Pot. Rich and luxurious, pairs beautifully with any protein.
sideitaliangrain bowl🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 Tbsp butter
- 1 cup diced onion
- 1 Tbsp minced garlic
- 1 ½ cups arborio rice
- 4 cups chicken broth
- 2 Tbsp white vinegar
- ½ tsp kosher salt
- ¼ tsp pepper
- 1 tsp garlic powder
- 1 cup shredded parmesan cheese
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 23%
CARBS 48G59% OF CAL
2G FIBER44G OTHER3G TOTAL SUGAR
FAT 10G27% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1012mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 201mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1012MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.