365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.6
Instant Pot Garlic Chicken
NUTRITION · PER SERVING25M COOK
CAL 25%·PRO 88%
CARBS 9G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER0G TOTAL SUGAR
FAT 30G55% OF CAL
8G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender seasoned chicken with savory gravy made in an Instant Pot. Easy weeknight dinner that's ready in about 25 minutes with minimal fuss.
mainchicken🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds boneless, skinless chicken thighs
- 1 tsp kosher salt
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper
- 1 tsp smoked paprika
- 2 Tbsp olive oil, divided
- 2 Tbsp minced garlic
- 1 cup chicken broth
- 2 Tbsp butter, melted
- 4 Tbsp flour
At a glance
PER SERVING · TIME 25M
CAL 25%·PRO 88%
CARBS 9G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER0G TOTAL SUGAR
FAT 30G55% OF CAL
8G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 860mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 668mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 860MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.