Vegan Richa · by Vegan Richa★ 4.9 (14)
Instant Pot Gajar Halwa - Indian Carrot Halwa Vegan Dairyfree Recipe
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 9%
CARBS 29G54% OF CAL
4G FIBER12G ADDED9G INTRINSIC4G OTHER21G TOTAL SUGAR
FAT 10G42% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced Indian carrot pudding made with vegan butter, nuts, and dates. This festive dessert combines cardamom warmth with caramel richness.
dessertindian🥘 pressure cookerdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 tbsp vegan butter or oil
- 3 tbsp cashews
- 3 tbsp chopped dates (or raisins, or currants)
- 2.5 cups of shredded carrots (rainbow carrots or red or a combination of purple and red)
- 4 tbsp sugar
- 1/8 to 1/4 tsp salt (use 1/4 tsp if using oil instead of vegan butter)
- 1/4 cup almond flour/meal
- 1/4 cup non dairy milk such as almond or soy (, use 1/2 cup if your carrots are not very moist)
- 1/4 tsp ground cardamom
- pistachios or cashews for garnish
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 9%
CARBS 29G54% OF CAL
4G FIBER12G ADDED9G INTRINSIC4G OTHER21G TOTAL SUGAR
FAT 10G42% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 194mg
- Total sugar
- 21g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 356mg
- Calcium
- 94mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.